1 Gallon Coconut Oil + 1 Gallon RSPO Sustainable Not Hydrogentated Palm Oil Combination Pack – Food Grade – safety sealed microwavable HDPE container with resealable cap

$94.97

PALM OIL – RSPO Certified Sustainable

    • INITIAL BOILING POINT and RANGE: >572°F (300°C)

    AUTO-INGNITION TEMPERATURE:600°F (316°C)
    C.A.S.: 8002-75-3
    SAP Value (KOH): 0.203
    SAP Value (NaOH): 0.144
    SPECIFIC GRAVITY: 0.698 – 0.921 (H2O=1)
    COMMON USES: Food Safe for culinary use such as frying, spreads, margarines, cookies, cakes, frostings, pie crust. Also has applications in the cosmetic industry as a very important ingredient. An extremely popular soap making ingredient.
    COCONUT OIL – 76 F

      • CONSISTENCY: slightly thick texture when liquid

      INITIAL BOILING POINT and RANGE: 842F (450C)
      AUTO-INGNITION TEMPERATURE: >57F (300C)
      C.A.S.: 8001-31-8
      SAP Value (KOH): 0.256
      SAP Value (NaOH): 0.181
      SPECIFIC GRAVITY: 0.90 – 0.92 (H2O=1)
      SURFACE TENSION: 33.4 mN/m (68F/20C)
      COMMON USES: Food Safe for culinary use such as frying, baked goods, confections, and ice cream coatings. Ideal in soap and skin care products. A percentage of coconut oil in cosmetics is moisturizing; too much of it can be drying. The saturated nature resists rancidity and makes a very hard soap, while at the same time producing a fluffy lather. Soapmakers usually combine with olive, palm, palm kernel or castor oils for an all-vegetable soap. Some soapmakers use between 20%-30%.
      CAUTIONS: Prolonged skin contact may cause irritation in some individuals. A skin test is recommended prior to use, dilute prior to use. Contact with eyes should be avoided as it may cause temporary irritation.
      STORAGE: Store in original containers.
      Is Discontinued By Manufacturer ‏ : ‎ No
      Product Dimensions ‏ : ‎ 5.88 x 11.76 x 11.19 inches; 16.22 Pounds
      UPC ‏ : ‎ 812841028606
      Manufacturer ‏ : ‎ Essential Depot
      ASIN ‏ : ‎ B06XDS8GMV

      COCONUT OIL – 76 F – 1 Gallon – 7lbs 10oz – Food Safe – BOTANICAL NAME: Cocos Nucifera – PLANT PART: from the copra, the dried meat of coconut – EXTRACTION METHOD: separate the copra from the hull of the coconut, solvent extracted, then Refined, Bleached, and Deodorized – COUNTRY OF ORIGIN: Philippines, Malaysia, and/or Indonesia – Shipped in 1 Gallon HDPE microwavable Safety Sealed Container with Resealable Cap
      ODOR/AROMA: bland to odorless – TASTE: bland to tasteless – COLOR: White to pale yellow – FLASH POINT: >500F (260C) – APPEARANCE (Palm): semi-solid – solid at 25C – CONSISTENCY (Palm): semi-solid (scoopable) at 25C – APPEARANCE (Coconut): soft solid <75F (24C); hard brittle crystalline solid <59F (15C) - CONSISTENCY (Coconut): slightly thick texture when liquid
      VEGAN: Yes – NON-GMO: Yes – GLUTEN FREE: Yes – GLUTMATE FREE: Yes – LACTOSE FREE: Yes – BSE FREE: Yes
      FREE FROM: Irradiation, PAH, BPa, Dioxin, melamine, ethylene oxide, zearalenone, and organic solvents. No detected levels of Organophosphate and Organochlorinated residuals.

      Description

      Price: [price_with_discount]
      (as of [price_update_date] – Details)


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      PALM OIL – RSPO Certified Sustainable

        • INITIAL BOILING POINT and RANGE: >572°F (300°C)

        AUTO-INGNITION TEMPERATURE:600°F (316°C)
        C.A.S.: 8002-75-3
        SAP Value (KOH): 0.203
        SAP Value (NaOH): 0.144
        SPECIFIC GRAVITY: 0.698 – 0.921 (H2O=1)
        COMMON USES: Food Safe for culinary use such as frying, spreads, margarines, cookies, cakes, frostings, pie crust. Also has applications in the cosmetic industry as a very important ingredient. An extremely popular soap making ingredient.
        COCONUT OIL – 76 F

          • CONSISTENCY: slightly thick texture when liquid

          INITIAL BOILING POINT and RANGE: 842F (450C)
          AUTO-INGNITION TEMPERATURE: >57F (300C)
          C.A.S.: 8001-31-8
          SAP Value (KOH): 0.256
          SAP Value (NaOH): 0.181
          SPECIFIC GRAVITY: 0.90 – 0.92 (H2O=1)
          SURFACE TENSION: 33.4 mN/m (68F/20C)
          COMMON USES: Food Safe for culinary use such as frying, baked goods, confections, and ice cream coatings. Ideal in soap and skin care products. A percentage of coconut oil in cosmetics is moisturizing; too much of it can be drying. The saturated nature resists rancidity and makes a very hard soap, while at the same time producing a fluffy lather. Soapmakers usually combine with olive, palm, palm kernel or castor oils for an all-vegetable soap. Some soapmakers use between 20%-30%.
          CAUTIONS: Prolonged skin contact may cause irritation in some individuals. A skin test is recommended prior to use, dilute prior to use. Contact with eyes should be avoided as it may cause temporary irritation.
          STORAGE: Store in original containers.
          Is Discontinued By Manufacturer ‏ : ‎ No
          Product Dimensions ‏ : ‎ 5.88 x 11.76 x 11.19 inches; 16.22 Pounds
          UPC ‏ : ‎ 812841028606
          Manufacturer ‏ : ‎ Essential Depot
          ASIN ‏ : ‎ B06XDS8GMV

          COCONUT OIL – 76 F – 1 Gallon – 7lbs 10oz – Food Safe – BOTANICAL NAME: Cocos Nucifera – PLANT PART: from the copra, the dried meat of coconut – EXTRACTION METHOD: separate the copra from the hull of the coconut, solvent extracted, then Refined, Bleached, and Deodorized – COUNTRY OF ORIGIN: Philippines, Malaysia, and/or Indonesia – Shipped in 1 Gallon HDPE microwavable Safety Sealed Container with Resealable Cap
          ODOR/AROMA: bland to odorless – TASTE: bland to tasteless – COLOR: White to pale yellow – FLASH POINT: >500F (260C) – APPEARANCE (Palm): semi-solid – solid at 25C – CONSISTENCY (Palm): semi-solid (scoopable) at 25C – APPEARANCE (Coconut): soft solid <75F (24C); hard brittle crystalline solid <59F (15C) - CONSISTENCY (Coconut): slightly thick texture when liquid
          VEGAN: Yes – NON-GMO: Yes – GLUTEN FREE: Yes – GLUTMATE FREE: Yes – LACTOSE FREE: Yes – BSE FREE: Yes
          FREE FROM: Irradiation, PAH, BPa, Dioxin, melamine, ethylene oxide, zearalenone, and organic solvents. No detected levels of Organophosphate and Organochlorinated residuals.

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